WANGYUANJI 15.2" Chinese Iron Wok Spatula – Traditional Carbon Steel Spatula with Wooden Handle for Stir-Fry Cooking, Coatless Healthy Design

Bring authentic wok cooking to your kitchen with the WANGYUANJI 15.2-inch Chinese Iron Wok Spatula. Crafted from high-purity iron, this traditional spatula is built for durability and high-heat performance. The natural wooden handle provides a comfortable grip and better control, making stir-frying effortless. With a coatless design, it ensures safe, chemical-free cooking, while the nitriding-treated surface enhances strength and resists rust. Perfect for everyday use, simply wash by hand with warm water and mild soap to maintain its quality.