WANGYUANJI 11.8 Inch Iron Wok with Glass Lid, Flat Bottom Stir Fry Pan with Wooden Handle, Non-Coated Naturally Nonstick Skillet, Traditional Chinese Wok for Gas, Electric & Induction Cooking

Cook with the perfect blend of tradition and modern performance using this 11.8-inch iron wok. Designed with a flat bottom, it sits securely on gas, electric, ceramic, and induction stovetops, delivering exceptional stability for all cooking methods. The durable iron construction ensures quick heating and even heat distribution, making it ideal for stir-frying, searing, sautéing, steaming, and more. A tempered glass lid allows you to check your food easily without losing heat or moisture, while the ergonomic wooden handle provides a secure, comfortable grip and can be hung for easy storage. With proper seasoning and care, the non-coated surface develops a naturally nonstick patina — free from chemicals — for healthier, authentic home-cooked meals.