WANGYUANJI 11-Inch Hand-Forged Wrought Iron Flat Bottom Wok, Lightweight Non-Coated Chinese Stir Fry Pan for Gas & Induction Cooktops

Hand-Forged from Refined Iron – Made from high-quality wrought iron (“Jing Tie”), this wok offers superior heat conductivity and faster cooking.

Traditional Craftsmanship – Expertly hammered by Wang Yuan Ji craftsmen, this wok represents the heritage of authentic Chinese wok making.

No Coating, Just Iron – 100% free of Teflon, PFAS, or synthetic layers. Naturally non-stick when properly seasoned and maintained.

Flat Bottom Compatible – Works with gas, electric, and induction cooktops—stable and versatile in modern kitchens.

Lightweight Yet Strong – Easier to handle than cast iron, ideal for fast stir-frying and daily home cooking.