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đȘ Hand-Forged Precision Blade
Crafted using traditional blacksmithing techniques, this slicing knife is hand-forged for superior sharpness, strength, and edge retentionâideal for precise meat, fish, and vegetable slicing.
đïž Ergonomic Comfort Grip
Designed with an ergonomic handle that fits naturally in your hand, reducing wrist strain and improving control for prolonged use in both professional and home kitchens.
đ„ Full Tang, Durable Construction
The full tang design enhances stability and balance, while the forged steel ensures long-lasting performance. Perfect for both heavy-duty chopping and delicate slicing tasks.
đČ Premium Wood Handle
The contoured wooden handle not only provides a comfortable grip but also adds a rustic, artisan feel to your kitchen tools. Anti-slip and moisture-resistant for safe handling.
đ§Œ Easy to Maintain & Rust-Resistant
With proper care, this high-carbon steel knife resists rust and stays razor-sharp. Simply hand wash and dry after useâno need for complicated maintenance routines.
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