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Overall rating: 5 / 5 from 103 reviews.
This Carbon Steel Wok Pan offers great quality, guaranteeing a good cooking experience. Its user-friendly design ensures effortless cooking and rapid heat distribution. It eliminates the need for non-stick chemical coatings, making it an ideal choice for health-conscious individuals��allowing you easy to clean.
Guanqin M. 5/5 Verified
A real chefs desire...been wanting a wok...loving it!
Nick H. 5/5 Verified
Comes in great packaging. Very sturdy knife, was able to cut through frozen meat. I got the larger size and it wasnt too big, which is great for smaller hands. Overall good knife for everyday use and will last for awhile.
Everlasting 5/5 Verified
Have this wok and been using it daily for couple months. Overall it works well for what I need, versatile enough for cooking variety of dishes I normally cook. It works well for stir frying vegetable and meat, and even pan frying fish is not much of an issue. I clean my pan thoroughly daily, then lightly coat it with cooking oil. It is not a replacement for a non-stick pan, but it becomes more non-stick with more usage.
George L. 5/5 Verified
OMG, best value for your money, light easy to handle the heat is great for my cut vegetables and small cuts of pork. I would buy again without hesitation. It also came with carry case, bush to clean Wok also clean cloth and lid, a great value.
Sonny E. 5/5 Verified
Ive been cooking with woks for over 40years, so Im not a novice here. I dont understand the reviews that blame the wok for food sticking, etc. HELLO, read the well written enclosed booklet that comes with this wok. Very basic, seasoning instructions for your new wok that must be followed. This is not rocket science, just a few simple basic steps to season a new wok. I had been looking for a new wok, smaller than what we have been using for years, and this 12.59 inch size is just right for the two of us now. Very very pleased with this wok, so much so that I am ordering another one for my niece. I love the fact that this is not a coated, non-stick finish, so you will have to season it before you use it again this is a VERY easy step to do. Sturdy, well made, quality item what's not to like? Cant believe the packaging it came in high class all around.
Jump T. 5/5 Verified
Light weighted and nice quality. Easy to cook if you heat up the wok before putting oil in. Not non stick so I am not worried about using anything to wash or scrub. Healthy for family and kids.
Wendy 5/5 Verified
The product exceeded my expectations! It heats evenly and retains heat well, resulting in perfectly cooked meals. The handle stays cool and provides a comfortable grip. Plus, its incredibly durable and easy to clean. I highly recommend this pan to anyone in need of a reliable and efficient cooking tool.
Xiangzhi M. 5/5 Verified
I finally bought a Chinese-style wok. Its amazing! I dont understand the Chinese on the package, but its simply fantastic. The attention to detail is impressive. The wok itself is incredibly sturdy. One of the things that surprised me the most is the thickness of the iron material used in the wok. Its perfect for high-heat cooking. It distributes heat evenly, ensuring that everything is cooked to perfection. It has truly exceeded my expectations. I've been cooking some of the most delicious meals with it. The flavors are enhanced, and everything comes out tasting incredibly flavorful. I can't express how much I love it!
Tracy 5/5 Verified
Surprised by the nice packaging! I am looking for a cast iron wok for long time,its hard to choose,concerned about the quality and weight,but this is wok although is cast iron ,not so heavy!I clean it and dry it then seasoning it, I really enjoy the process lol!Although the non-stick pan is easy to use, the taste of the fried dishes is different and The coating will fall off after a few months, so you can only throw it away. so cast iron is better choice for me ,I use medium heat, and there is not much smoke. In short, I like this wok very much!!!!
Yes S. 5/5 Verified
The package is so dedicated and the size is perfect for me. The pot get heat faster than my other fry pans, love it so much. Just follow the instructions to season the pan first then it would be perfect
Lucas 5/5 Verified
Among all the woks I cooked for 30 years this one was the best in term if size , cleaning and to operate Heat distribution was great The only downsize to full start was the coating. Wish they didnt coat it all
Hui M. 5/5 Verified
First, it comes in great packaging so would be nice for gift giving. Used it for the first time and followed the instructions on how to prepare/season the wok. The food did not stick. The pan was lighter weight than what you would expect from a cast iron pan so can toss foods easier. Overall, great pan.
Julia L. 5/5 Verified
I absolutely love my carbon steel wok pan! It has quickly become my go-to for all my stir-fry and Asian-inspired dishes. The pan is incredibly sturdy and well-built, and heats up quickly and evenly, The carbon steel construction gives it a great sear and char on meats and veggies, Overall, Im extremely happy with my purchase and would highly recommend this wok pan to anyone looking for a versatile and high-quality cooking tool.
Wenjie H. 5/5 Verified
Love the wok. Great to cooking any thing and easy to clean also.
Sami N. 5/5 Verified
This arrived wrapped up like precious cargo being delivered to the Emperor. Layers of bubble wrapping, a fancy box, and Wangyuanji string tie bags needed to be removed. The carbon steel pan is beautiful, lightweight, and is obviously carefully crafted. Comes with a glass lid, cleaning sponge, towel, and thick book which gives the history of this fine product and seasoning and care instructions. The handle must be attatched by screwing the center rod into the side of the pan, no tool is necessary. The handle is finished wood stamped with the Wangyuanji emblem. It has a loop for hanging. The seasoning is simple and easy, the pan is not quite a frying pan and not quite a wok, with low sloped sides. This heats evenly and quickly, clean up quite easy. I anticipate getting a lot of use from this pan. It is It is easy to use and cooks with very little oil. Well recommended.
K.pettit 5/5 Verified
I am very impressed by the quality. Ill enjoy cooking with this wok already and best wok Ive had so far.
Yg 5/5 Verified
The carbon steel wok is well protected, and the packaging is really amazing to me. The perfect unboxing experience is like receiving a gift. The reason why I choose an iron wok is that it is safe to cook without a coating, and the cooking is very fragrant. And easy to care for a long time. The process of seasoning the pot is very easy. Facts have proved that if the pot is seasoned well, it can be non-stick. This cast iron pan is so easy to clean, and it heats up very quickly! I feel motivated to cook again, a good pot is worth it!
E.t W. 5/5 Verified
My wife wanted a new Wok for our Gas Range. This one is nice size and has a nice weight to it. Finish is great and holds up well. My wife highly recommends.
Jeff-dallas 5/5 Verified
Used it for more than 6 month, about 3 time a weeks. Very good quality. Not sticky if you season it well and follow the instructions. Happy with the purchase wish I bought it earlier. It is not too heavy either
K.s 5/5 Verified
This stir fry pan is absolutely incredible. Not only did my meal cook amazingly, it was so easy to clean. Usually, I take so long scraping off leftovers but this pan was so easy to clean. It felt durable, but not too heavy that your arm gets tired after you use it once. Also, it��s not too expensive, great value for the price you pay! I 100% recommend!
Jiantao X. 5/5 Verified
This wok is awesome. Even high temp across the whole cooking surface, seasons great, looks pro. Opened up a whole new cooking style for us.
Tanner J. 5/5 Verified
This Wok makes me happy ,you have to season it when you first get it , I have had a few different ones throughout the years and everything about this one makes me smile,it heats evenly ,and fast well made ,nice weight not to heavy ,cleans up nicely it comes with a scrub brush and towel highly recommend
Cici 5/5 Verified
I need to give 10 stars just for the packaging and presentation. This is a very very nice wok and you can feel the pride of workmanship in every detail. The informational brochure was informative and artistic as well. I feel like I am owning a piece of art with this as much as a wok. It seasoned perfectly (followed directions included) and my food cooks up beautifully. I am proud to own this piece. It would make and excellent wedding gift as well. Highly recommended.
Gnl 5/5 Verified
This is the 2nd Chefs knife Ive purchased from WYJKITCHEN. I like this one way better than my first.The wooden handle is finished nicely, very smooth and comfortable to hold. It is a really beautiful knife.The butt of the knife curves a bit so it feels amazing in my handle. The sharpness of it when I first received it was fantastic. Even now after about a month of having it, its still incredibly sharp.
Angela 5/5 Verified
This is the 2nd Chefs knife Ive purchased from WYJKITCHEN. I like this one way better than my first.The wooden handle is finished nicely, very smooth and comfortable to hold. It is a really beautiful knife.The butt of the knife curves a bit so it feels amazing in my handle. The sharpness of it when I first received it was fantastic. Even now after about a month of having it, its still incredibly sharp.
Angela 5/5 Verified
Perfect !!! If you follow the instructions, this wok is 100% non stick
Jingwen L. 5/5 Verified
This is only the second Wok Ive ever owned, The last one was a $20 piece of garbage so I figured Id go for a better quality one. I am NOT disappointed with this purchase at all. All the details from the twine wrapped handles to the engraving on the wooden cover are amazing. For being cast iron, its surprisingly not too heavy so its easy to use. It really seems like it is industrial quality. If you feel like spending over $100 for a Wok, this is definitely the one.
Artekuna 5/5 Verified
This now is the only wok I use, since it is perfect size for 2-4 people, sometimes more if they are not voluminous eaters. Could use a pouring spout for sauce and pour off liquids, but I have a steady hand and it is fairly light weight. The top fits exactly right and is handy (fits some of my other pants too) but I just don't use it on a wok too often.
Erez 5/5 Verified
This is not a thin, aluminum wok- its cast iron, traditional cooking style. Even heat, flat bottom, easy to maintain if you treat it correctly. If you dont appreciate a cast iron frying pan, and maintain it properly, you probably wont like this, as its for cooks who enjoy cooking with great tools. You must have this appreciation and the time to care for it after use. I leave ours out on the stove as a conversation piece,its very nice to look at. Highly recommend for chefs and people who enjoy top of the line cooking utensils.
David B. 5/5 Verified
Perfect wok but I just don��t know how to get rid of the marks at the bottom.
Cherry 5/5 Verified
Wang Yuanjis products have never disappointed me. The only downside for me is that it is a bit expensive, so I can only buy it when it has a discount.
Andy 5/5 Verified
This is a well-made wok. Be sure to follow the directions for getting started on the little manual it came with. I think if you do that and follow proper care instructions, youll be as satisfied with it as I am. I dont have a lot of cabinet space, so the size is perfect. Not too big, not too small. I fried 4 cups of cooked rice in it and it fit well. Its on the heavier side, even without the lid, but its a wok. What are you gonna do? Overall, I think its a solid choice for a wok investment. Im sure there are more expensive, fancier-to-do brands and models on the market, but this one is perfect for someone like me who only uses it for certain foods occasionally. It also comes with a little polishing cloth and a decent scrub brush that sheds a little too much for my taste. It was easy enough to clean without either one, so no problem with stuck on food or grime. I give it a solid 5.
Dylan M. 5/5 Verified
I think every kitchen needs a Wok, but if you ever try the plug in electric ones you will be disappointed. This Wok is StoveTop, flame or Electric. It is just the right size in my book. Comes with a lid with a little vent hole (common in Chinese kitchens). If you use a Wok you will know at the end of cooking you need to pour the finished product into a serving dish and the juice can make a mess. However this ones hap a nice decent size lip for juices (see pic). Dont be fooled it can hold quite a bit. Cleanup was easy and it includes a special cleaning brush. I like the high quality of the product. Perfect Wok for any kitchen, thumbs up!
Craig S. 5/5 Verified
Enjoying my cooking very much.
Yg 5/5 Verified
I cook with electric heat and most of the time it seems like the heat isnt enough. This wok gets hot! It gets very hot, the heat distribution is excellent. It cooks fast, clean up is a breeze and stores easily because you can remove the handle and place it in a drawer. Its lightweight and is very much worth the price. I love it and use it often, get one, you will love it too!
Paul 5/5 Verified
I bought the smallest size and its perfect for a single or two. I followed the instructions to season the wok and its not sticking at all. Highly recommend!
Gray 5/5 Verified
This is a REALLY nice wok. As in, Im not sure Im worthy of it. The solid iron construction makes for good heat distribution, and its just thick enough to give it a solid feel without being too heavy.The wood handle is detachable (comes detached) for more compact storage or thorough cleaning.The metal is very smooth, and pretreated, though mild seasoning is recommended (see instructions).
Jdl 5/5 Verified
When I open the box I was shocked by how beautifully it was packaged. Every part is in a cloth bag. It also had a scrubber and instructions about the history and how to get this Wok ready to use. Amazing quality!!!
Stan L. 5/5 Verified
I recently purchased this Chef Knife and I am extremely impressed with its performance. The knife is beautifully crafted with a hand forged high carbon steel blade and a sturdy wood handle that fits comfortably in my hand. The blade is razor sharp and effortlessly cuts through vegetables and meats. It has quickly become my go-to knife in the kitchen for all my food prep needs. If you are looking for a quality kitchen knife that is both functional and stylish. Its definitely worth the investment!
Kathy 5/5 Verified
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